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A Culinary History of the Nebraska Sand Hills: Recipes & by Christianna Reinhardt

By Christianna Reinhardt

Spanning nineteen thousand sq. miles of principal Nebraska, the Sand Hills--North America's greatest sand dune--is held in position by means of just a skinny, good layer of local prairie grasses and carrying on with religion that the land will be made wealthy by way of its citizens. Settlers within the zone needed to be hardy and ingenious, utilizing what the land supplied and maintaining speedy while their exertions blew away with the prairie winds. From foraging to ranching, nutrition intended survival, however it additionally intended group. Staples like fried chook, biscuits, fruit pies, preserves and muffins all play a job within the attention-grabbing tale of the quarter. subscribe to foodstuff author Christianna Reinhardt as she dishes up the original and engaging historical past of this unheard of a part of the world.

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